SKYLINES FARM WORKSHOPS

HANDS-ON LAMBING SCHOOL WORKSHOP
Held every spring during lambing season...


2012 Workshop Date: Saturday March 31, 8:30am-4:30pm


As background for Lambing School, see SkyLines Farm's Management Practices for in-depth discussion of my organic approach to sheep production. Write to get on the mailing list for workshops.


WORKSHOP OVERVIEW
Whether you're just thinking about raising sheep or have already started your flock, this daylong event will give you the knowledge and hands-on experience you need to manage a successful lambing season. We'll spend the entire day in the lambing barn working with the 40+ SkyLines breeding ewes and their newborn lambs. After a fun and rewarding day of lecture, real-life demonstrations, and hands-on work with the sheep, you'll leave here with the skills and the confidence you need to ensure your own happy healthy ewes and babies (and shepherds too!)


What to Expect
Lambing School is always scheduled in the middle of the SkyLines lambing season, so it's very likely that one or more ewes will deliver their lambs on workshop day.
Click for 3 short videos of a ewe named Greta delivering her twins during Lambing School.

Lambing School features lecture and discussion on all the major topics related to a successful lambing, plus a chance to get hands-on experience with some or all of these important lambing time activities:

  • Checking a ewe to determine if lambing is imminent or if she needs help
  • Helping a ewe deliver her lambs
  • Caring for newborn lambs
  • Reviving a chilled and/or unconscious lamb
  • Giving a lamb an identifying ear tag, banding its tail and castrating
  • Teaching a nervous new mom to nurse her lamb
  • Milking a ewe to save colostrum for another lamb
  • Hand feeding a bottle lamb

Three-day-old ram lamb
lounges in the morning sun


Discussion topics and hands-on work in the lambing barn . . .

Pre-Lambing
- Pre-breeding basics, breeding, nutrition during gestation, importance of exercise for pregnant ewes
- Preparing for lambing season
- Styles of lambing management (pasture lambing, shed lambing, hybrid systems like mine)
- Setting up the physical lambing area
- Lambing supplies and equipment
- Management of ewes before lambing - feeding, exercise, low stress handling

Lambing
- Barn checks - frequency, what to look for
- Labor - stages, signs, when to intervene
- Normal delivery & possible problems
- Care of the newborn lamb
- Chilled lambs - tube feeding, warming
- Colostrum - collecting it (milking the ewe), saving it & using it
- Banding Tails, Castrating & Tagging
- Possible lamb health issues
- Bottle Lambs
- Udder management

Post-lambing
- Ewe and lamb management - mothering up, flocking up, feeding ewes
- Lambing time record keeping - why it's so important and what to record


 

Shepherdess explains to Lambing School participant why and how
to treat newborn lamb's navel with iodine.


 

SkyLines workshop participants say...

Thank you for taking the time during your busy lambing season to give us a real world look at a sheep operation! I went home with a new energy for my own little endeavor, and without the sense of being overwhelmed that I had been feeling up to that point. I was amazed at how calm and well-adjusted your flock is...it was a battle not to scoop up and carry off one of your little bummer lambs. They absolutely stole my heart! Please keep me on your mailing list for any additional classes you may offer. Thanks again for an informative and very pleasant day!
Felicia Gast
Fruitland (Boise) ID

Thank you so much for opening your home and sharing your passion with me! I greatly enjoyed Lambing School and learned lots. You inspire me - especially since you're a former city girl too! :) If you ever need help bottle feeding just give me a call and I'll be there! I'm looking forward to the summer workshop. In gratitude,
Kristen Koenig,
Moscow ID

Thank you! I learned much about the dedication and careful thought that goes into tending a successful flock. It is a big undertaking. It is clear that such work is not without its rewards. How gratified you must feel to survey your fields filled with ewes and their lambs after a successful lambing season! What a treat it was for me to walk among your sheep and have up close contact with the adorable little lambs. Thank you for a special day and treasured memories. I look forward to news of the next workshop day.
Tamara Graber,
Troy ID

Once again, thank you so much for the weekend! I love experiences that turn out to be much more than I knew to ask for. I'm sure we're now at well over a hundred potential scenarios of how we might apply the knowledge and include sheep in our newly purchased small farm.
I have been on your web site this morning and it is a wonderfully informative piece of work. We'd like to start a modest herd, with a conservative number of highest quality sheep, that can expand with our knowledge. Might we reserve a ram and some of your ewe lambs for next year?
Stan Hayes
Lewiston ID


THE DETAILS

What to Wear
Lambing School may well be a gloriously sunny, fine late winter/early spring day, but plan on windy, cold, and snowy just in case. We'll spend most of the day outside or in the open-sided sheep barn so dress warmly in layers with warm waterproof boots, long johns, heavy pants and coat that you don't mind getting dirty, warm hat, gloves.

Note: Biosecurity is an important aspect of managing any farm, and it's particularly important to me. Please wear clean clothing and boots. Before visiting the sheep barn you'll walk through a bleach footbath as a precautionary measure.

 

Scene from a SkyLines' March lambing
after a surprise overnight snowfall.


Food
Lunch is included in your registration fee. We'll eat lunch as a group in the house near the cozy wood stove. I will provide hot homemade lamb stew. Feel free to bring your own lunch if you prefer.

Cost
* Registration fee $100/person (adult or child) including lunch and reference materials. Two people registering and paying together $180/two.
* Sign up for both Lambing School and Sheep Production at the same time and save some green! $180/person, $325/two.
* Nonrefundable deposit of $50/person/workshop to reserve your spot.

Space is limited to ensure a quality hands-on experience, so be sure to reserve your spot early. Minimum number of six registrants per workshop.

PayPal or personal check are gladly accepted. Make your PayPal payment to melissa@skylinesfarm.com or make your check out to SkyLines Farm and mail to 4551 Highway 6, Harvard, ID 83834. Contact me to confirm space availability before sending payment.

 

Motherhood can be so exhausting!
SkyLines ewe Pearl naps alongside her twin lambs.

Lodging
On-Farm: You are welcome to camp on the farm before or after the workshop, with advance reservation required. Overnight dry camping on the farm in your camper or tent is available to participants for $20/night. (Sorry, no dogs or other pets allowed.)

Off-Farm: A private campground with full facilities and a Forest Service campground are both within about 5 miles of the farm. The town of Moscow ID is 30 miles away and offers motel and B&B options.

Meals: If you spend a night here, meals other than lunch during the workshop are on your own.

Write or call for more details on any of these options or to place your on-farm camping reservation.


Minimum age
Children 12 or over are welcome, and must be supervised by parent or guardian at all times.


To register or for more info

Call me at 208/875-8747 or write me at melissa@skylinesfarm.com.

Solution Graphics

 

 

SkyLines' Angus


SkyLines Farm employs working
Great Pyrenees livestock guardian dogs.
Please leave your dogs at home.

 

 


SkyLines Farm's Hands-On Lambing School is endorsed by the University of Idaho/Washington State University/Rural Roots "Cultivating Success: Small Farm Education Program" www.cultivatingsuccess.org.

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SkyLines Farm 4551 Highway 6 Harvard, ID 83834 208.875.8747
Purebred Romney & Romney-Cross Sheep